Launched in Adelaide in 2005, WBM – Australia’s Wine Business Magazine – is the leading and most authoritative publication in the wine industry. Published bimonthly and available in print and digital, WBM covers the wine news that matters including marketing, sales, exports, business strategy, winemaking and grapegrowing.
The Week That Was newsletter stops the Australian wine industry in its tracks each week with news and views about all the issues that matter. Wine industry news – but not as you know it – The Week That Was is the little sister to our beautiful printed publication WBM – Australia’s Wine Business Magazine. Sign up, pour yourself a Pinot and find out everything you need to know about the wine industry in 15 minutes. Read by the who’s who of wine in Australia and in 38 other countries. Now in its 18th vintage, The Week That Was is supported by Australia’s leading wine suppliers.
Hesketh Adelaide Hills Sauvignon Blanc 2023 scores 92 points from Tyson Stelzer. “
A cool elegance reflects the mild 2023 season at 400m of altitude in the Adelaide Hills, defining a style that captures precise varietal anecdotes in blackcurrant bud and passionfruit, set to a refreshingly tangy backbone of lemon and lime. Plucked at the perfect instant of ripeness, it culminates in a long tail of lively acidity and graceful flow that make for a Sauvignon of class and distinction.” $25. @heskethwines @adelaidehillswine
Tahbilk Nagambie Lakes Cabernet Sauvignon 2021 scores 93 points from Mike Bennie. “Classic, classy, easy to approach. It’s set to that luncheon Claret kind of zone of drinkability with lively blackcurrant, mint and eucalyptus highlights, pepper and dark choc-cherry going on. A touch of overt cedary seasoning feels apt for the style and more traditional approach of the producer. A distinct regional style. Feels like one for big decant and big time in cellar.” $24. @tahbilkwines @nagambielakes #Tahbilk #Cabernet #Sauvignon #NagambieLakes
A star is born… welcome to another sensational issue of WBM – Australia’s Wine Business Magazine. Looks, smells and feels beautiful. #beautiful #WBM #winebusiness #texture #wine
Apogee Deluxe Vintage Rosé Tasmania 2021 scores 95 points from Tyson Stelzer. “The cool 2021 season afforded Andrew Pirie the opportunity to harvest in early April, unusually late even for his cool site. The result was impressive accumulation of flavour and complexity in his Pinot Noir, brimming with all the Piper’s River hallmarks of Turkish delight, rose petal and red cherries. I love the seamless contrast of grand cru concentration with the energy and tension of his cool site in this benchmark season. One of the greats from this wonderful place!” $78. @apogeetasmania @winetasmania #Rosé #Apogee #Tasmania ❤️
Brendan Carter from Unico Zelo is on the cover of WBM - Australia’s Wine Business Magazine. With his co-hosts from Wine For The People, Noah Ward and Henry Doyal. “The fractures in wine are nuts,” says Brendan. “We’re not doing much to help ourselves.” Don’t miss this compelling 11-page feature article. Beautiful words by Katie Spain @katiespainwrites Great pix by Ben Macmahon @macmahonimages Stunning design by Naomi Giatas @naomigiatasdesign Smart marketing by Jess Lucy Madigan @jessmadigann ❤️ Photo shoot venue: @hijinxhotel @unicozelo @applewooddistillery WBM is proudly independent and family owned. We love this industry and are completely committed to it. Subscribe now to the magnificent print edition on the beautiful uncoated paper or download a digital copy. #wine #unicozelo #winebusiness #epic #interview #familyowned #independent #wineindustry @adelaidehillswine Rock and roll stops the traffic. @brendovino
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