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Sunday 22 June 2025 in For Sale, Grapegrowing, News

Kangarilla Vineyard for sale for $3.2 million

d'Arenberg winemaker Chester Osborn's Kangarilla Vineyard is on the market for $3.2 million. About 26…
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Sunday 22 June 2025 in Awards, News, Young Guns

Young Guns of Wine: who dares, wins

Exciting new projects, vibrant and daring wines, thoughtful packaging and marketing, detailed viticulture and a…
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Friday 20 June 2025 in News, UK, Wine Shows, Winners

Australian wine still punching above its weight

Australia ranked number one for medal yield at the 2025 Decanter World Wine Awards in…
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Thursday 19 June 2025 in Auctions, News, Penfolds

First Grange could break its own record at auction

The very first vintage of Penfolds Grange – 1951 which was released as Bin 1…
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Sustainability

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The Week That Was newsletter stops the Australian wine industry in its tracks each week with news and views about the issues that matter. Wine industry news – but not as you know it – The Week That Was is the little sister to our beautiful printed publication WBM – Australia’s Wine Business Magazine. Sign up, pour yourself a Pinot and find out everything you need to know about the wine industry in 15 easy minutes. Savoured by the who’s who of wine in Australia and in 38 other countries. Now in its 19th vintage, The Week That Was is supported by Australia’s leading wine suppliers.

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News

Viticulture

Exports

Exports

Asian Wine Ambassadors visit South Australia

More than 100 South Australian wine producers are set to showcase their best drops to…
China

Oz wine exports to China back to $1.03 billion

Australian wine exports to mainland China are back to $1.03 billion just a year after…
Exports

Global wine consumption back to 1961, says OIV

Global wine consumption decreased an estimated 3.3 percent in 2024 to 214 million hectolitres, according…

Marketing

Marketing

Wine Australia launches new marketing campaign

The Australian wine industry is being urged to support a new campaign that aims to…
Marketing

Wine industry calls for more government funding

Australian Grape & Wine is calling on the Federal Government to allocate more funding to…
Patritti wine tour
Marketing

The joy of introducing young people to wine

With so much recent dialogue about the challenges our industry faces in engaging with and…

Winemaking

Barossa

Treasury unveils $15m ‘low and no’ winemaking facility

Treasury Wine Estates (TWE) today officially opened a new $15 million in-house facility dedicated to…
The Week That Was

The big shift

News

St Hallett, Hardys winemaking to move to Rowland Flat

Vinarchy will transfer winemaking from its St Hallett winery in the Barossa and Hardys Tintara…
Paringa Estate The Paringa Mornington Peninsula Chardonnay 2023 scores 97 points from Tyson Stelzer in WBM. “Sourced from just nine rows of almost 40-year-old vines, this cool, late-ripening and low-yielding vintage has produced a spectacularly refined and enduring result that proves that the magnificent 2022 was no one-off. Racy lemon, grapefruit and tangy white peach present a mesmerising contrast of concentration and tension of grand cru proportions, set off with crystalline acidity and perfectly harmonious French oak. Stunning!” $80. @paringaestate @morningtonpeninsulawine #Chardonnay #ParingaEstate #spectacularly #refined #enduring #stunning #97 ❤️🙌
Clonakilla Canberra Syrah 2022 scores 96 points from Tyson Stelzer in WBM. “The north-east facing T&L vineyard is the finest block of the Clonakilla estate, and this single fermenter of pure Shiraz is a beguiling representation of the cool, long 2022 season. I love its elegance, its complexity, its detail. More restrained and delicate than ever, it’s laced with rose hip, white pepper and sage. It’s herbal but not green, tangy but not tart, understated but not underweight. Bright acidity and finely textured tannins draw out a finish of exceptional persistence, poise and endurance. Patience.” $130. @clonakillawines @canberrawines #Syrah #elegance #complexity #detail #96
The AI goldrush is well and truly underway, and Savvy Comms director and 2025 Future Leader Tash Stoodley knows how wineries can use it to elevate their brand. “The more you teach your AI helpers about your winery’s style and audience, the better the results.” Use the link in our bio to purchase the latest edition of WBM –Australia’s Wine Business Magazine. #WBM #AI #Wine #DTC #Sales @tashstoodley
A Kind of Magic. The May/June 2025 edition of WBM is out now and available at the link in our bio! You don’t want to miss this one. @fraser_mckinley @katiespainwrites @mikesmithpictures @naomigiatasdesign #WBM #outnow #wine #wineindustry #australia #winebusiness #magazine
Millon Estate The Materpiece Barossa Valley 2021 scores 95 points from Mike Bennie in WBM. “This takes Shiraz into a very complex place; layers of intense blackberry, dark plum, choc-liquorice with clove spice, toasty notes, wheat biscuit, dried Xmas cake fruits and layers of cedary oak and clove. The added time before release delivering a touch of softening and spread – relaxed and luscious with each sip. Serious red.” $140. @millonwines @barossawines #relaxed #luscious #serious #red #95 🙌🍷

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