Launched in South Australia to critical acclaim in April 2005, WBM – Australia’s Wine Business Magazine is the publication for the Australian wine industry with readers throughout the world. Published bimonthly and available in print and digital, WBM covers the issues that matter. Now celebrating 20 years in print!
The Week That Was stops the wine industry with news and views about the hot issues. Industry news – but not as you know it – TWTW is the little sister to our beautiful magazine WBM – Australia’s Wine Business Magazine. Sign up, pour yourself a Bobo cordial and stay informed about this wonderful industry in 18 easy minutes. Read by the who’s who of wine in Australia and around the world. Now in its 19th vintage, TWTW is supported by the best wine suppliers.
In the latest edition of WBM, Dan Traucki reports on Chinese wines which are having an increasing presence in Australia. WBM – Australia’s Wine Business Magazine is available in print or digital. Click the link in our bio to subscribe. @dandawineman #Wine #Varieties #ChineseWine – Celebrating 20 years of family business!
Tarac Technologies in the Barossa Valley to be put up for sale as a going concern. The company - established in 1930 - says the sale is in response to “structural changes to our key markets”. Story on the WBM site. #wine #wineindustrynews #WBM
Berton Vineyard Riverina Alfresco Lagrein 2024 scores 93 points from Mike Bennie in WBM. “This is a wild card and intriguing, especially at the price point. It offers up an inky and vibrant expression, showing off typical black cherry, alpine herb, cola, violet and ferrous notes. Firm tannins bring structure while juicy fruit keeps it engaging and a lift of general minerality strikes a chord. A confident take on Lagrein, delivering character and intensity with impressive balance and drinkability.” $20. @bertonvineyards #Riverina #intriguing #impressive #balance #93 ❤️🙌
Calabria Family Wines Three Bridges Riverina Durif 2024 scores 93 points from Mike Bennie in WBM. “Deeply coloured and defiantly robust, this inky red offers blackberry compote, choc-licorice, minty lift and dark woody spice scents and flavours. The palate is muscular but not unwieldy, tannins firm yet ripe. A well-executed Durif that embraces power while maintaining balance and a core of drinkability.” $25. @calabriafamilywines #Riverina #power #balance #drinkability #93 ❤️
“It’s been incredibly difficult, but it’s a reminder that this is such a special industry.” Matt Fowles lost so much – including the family home – to a bushfire on Thursday 8 January. But he vows to return. Read the full article in the January/February edition of WBM. Photo credit: @abcnews_au.