Hunter ValleyNewsWinemaking Jim Chatto Back At Pepper Tree Jim Chatto is returning to Pepper Tree Wines as consultant winemaker, commencing with the 2023…Staff WriterSaturday 4 March 2023
BarossaNewsSpirits Calling All Healers And Witch Doctors Edgy new drinks business Spirito Santo has released six liqueurs into the Australian market, which…Staff WriterFriday 3 March 2023
NewsSustainability Wine Consumers Rate Sustainability Purchasing sustainable wine is "vitally important" to the majority of Australians, according to a new…Staff WriterThursday 2 March 2023
AwardsCoonawarraNews Coonawarra Honours Local Hero Highly decorated winemaker Greg Clayfield is the newest Patron of the Coonawarra Vignerons Association. His…Staff WriterWednesday 22 February 2023
EventsNewsSponsored Singapore Set To Make A Splash Vinexposium is preparing its major comeback in Asia by hosting Vinexpo Asia from 23 to…Staff WriterTuesday 21 February 2023
BarossaNewsViticultureWinemaking Scholz Declared Winemaker Of The Year The Barons of Barossa has named Jack Scholz from The Willows Vineyard as the 2023…Staff WriterSunday 19 February 2023
Nagambie LakesNews Halliday Gets Keys To Another Cellar Tahbilk Wines has dedicated a cellar on the historic estate to prolific wine writer James…Anthony MadiganThursday 16 February 2023
BarossaNews Fresh New Look For 100 Year Old Seppeltsfield today unveiled one of Australia’s most significant wines – the 1923 100 Year Old…Staff WriterThursday 16 February 2023
BarossaNews Barossa Australia CEO Resigns Barossa Australia CEO James March has resigned and will leave in June. He will join…Anthony MadiganWednesday 15 February 2023
NewsPhylloxeraViticulture Alarm Over Proposed Changes To Phylloxera Act South Australia's $2 billion wine industry faces "decimation" if long-term biosecurity safeguards are weakened. That's…Anthony MadiganTuesday 14 February 2023
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