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Tyson Stelzer Appointed Chief Editor Of Halliday Wine Companion

By Thursday 3 September 2020No Comments

After more than 30 years of producing the Halliday Wine Companion, James Halliday is stepping back from his management role on the publication, with Tyson Stelzer taking on the newly created position of chief editor from 31 August.

Tyson will continue to write 50 wine reviews for each issue of WBM – Australia’s Wine Business Magazine.

James will continue to taste wine and produce articles for the Halliday website, magazine and guide, which remains a joint venture between James and Hardie Grant.

“This is a decision that reflects a move I made a number of years ago to share the load with a tasting team,” James says, now with five panellists behind the 2021 Companion.

“It’s been apparent to me there has to be someone who can commit a great deal of time and effort to it.

“This is more than just being a panellist – it’s been obvious that someone has to step into the role of editor, and I’ve said from the outset that Tyson almost self-selects.”

James will also play a role in the annual Halliday Wine Companion Awards, working with Tyson and the team to pinpoint the winners. In addition, James will continue to write for The Weekend Australian, including the annual Top 100.

“I am excited for this new chapter in my career and look forward to leading new initiatives to support the local wine industry while continuing to share my love of fine wine,” James says.

Tyson sees the opportunity as a “tremendous privilege and enormous responsibility”.

It brings him full circle because it was the Companion that drew him to wine in a big way as a university student.

“It is my mandate and aspiration to maintain every bit of the format, scope, integrity and spirit that James has infused in the Companion, and at the same time to take it forward in new and dynamic ways,” Tyson says.

With Tyson’s appointment comes further evolution for the Halliday tasting team, which gains two new members – Western Australian wine judge, writer and consultant Erin Larkin, and long-time South Australian journalist and wine writer Tony Love.

They join Jane Faulkner, Jeni Port, Steven Creber and Ned Goodwin MW.

The traditional tasting process is also reimagined for the new year of reviews, with each panellist focusing on specific wine regions, offering even more continuity, connection and specialist expertise.

James is reflective, but also excited about the changes.

“It’s been a long road with many, many wonderful moments,” he says.

“Always stimulating, always challenging, but it’s time that I step back.

“I welcome Tyson to the chair, and I know he’s going to do a wonderful job.

“All of these exciting developments have my unqualified support.”

Photo: Ben Macmahon.

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