WBM November / December 2023

In the November / December 2023 issue of Wine Business Magazine:

Crisis Thoughts

We’ve got plenty of problems to solve, and some painful adjustments to make. But we’ve got lots of people doing great things.

Gimme a Gamay

Planting Gamay? Thinking about it? Think it’s the next big thing? Dan Traucki reports on Australian Gamay and its rising popularity.

A Curious Mind

Matthew Deller MW sits down with Katie Spain to talk about landmark deals, his vision for fine Australian wine and the bottle of Bollinger that started it all.

Larry Lockshin

How consumers perceive different wine containers. A study across Australia, Italy and the US.

Digital marketing

Yeah nice, but show me the money. Tash Stoodley reports on the range of things you can do to boost brand visibility and drive sales.

50 Stars of 2023

They stood up when there was every reason to sit down. They achieved great things and inspired us all with their leadership. They are the 50 Stars of 2023.

The Implosion

The Australian wine industry released adocument in June 1996 that changed thecourse of the industry forever. Richard Smartinvestigates Strategy 2025.

Capel Vale: The best in the West

WBM reports on all trophy winners and awards handed out at the 2023 Sanector Wine Show of WA.

The future is ‘fine’

The Australian wine industry has squandered three decades being confused about the differences between premium and non-premium wine and where the opportunities really lie. Brian Crosser reports.

Trade Reviews

Mike Bennie and Tyson Stelzer review and score 50 Australian wines each; including wines from Tapanappa, Rosabrook, Devils Corner and more.